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Unhealthy food is everywhere, and that makes it hard to avoid. THE CANADIAN PRESS/Marissa Tiel February 13, 2025 From homes to hospitals, Canada’s food environments need reform Sara F.L.
Kirk, Dalhousie University and Lana Vanderlee, Université Laval
A new report shows how ubiquitous unhealthy foods are, how aggressively they are promoted, and how hard it is to access healthy foods in places people spend time.
