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Published by · Published on February 8, 2017 at 12:03 p.m. To change from the frozen pizzas, head to this new table in Paris 11th arrondissement! 100% fresh and Italian products await you!
We tried the new table in the Roquette area set at 24 rue Keller, Mio Posto so you don’t have to. AUTHENTIC ITALIAN RESTAURANT managed by a 100% Italian team that is no disappointment. After
the success of the first restaurant_Il Posto_ in the Belleville area, the team has decided to do it again with a new address likely to be all the rage! In this huge MODERN AND INDUSTRIAL
RESTAURANT-LOFT, you can enjoy delicious dishes, sip a tasty cocktail at the APERITIVO COCKTAIL BAR in the lobby. Skilled bartender Nicola farano serves no fewer than twelve original and
well-shaken cocktails! Every day, from 6 p.m. to 1 a.m., you can enjoy these delicious drinks along with antipasti prepared by chef Gabriel Lunardi… As for the menu, many starters are
provided: organic mortadella from Bologna, mozzarella, squid salad, Angus beef slices… “MOZZARELLA IN CARROZZA”: MOZZARELLA FRITTER, “PRINCE DE PARIS” HAM AND SUN-DRIED TOMATOES Then a large
choice of pizzas cooked in wood-fire oven: NEAPOLITAN PIZZA And of course, recipes based on fresh pasta: BLACK TRUFFLE PIZZA All products come straight from Italy and the menu changes every
3 months, so, you have no excuse not to go!
