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ABSTRACT IT has hitherto not been a simple matter to determine whether the fatty acids in lipines such as lecithin, which are constituents of all active animal cells, play a part in the
normal metabolism of fats. One reason for this is that suitable methods for ‘labelling’ fats which could be administered in the diet and then traced in the body have not been available. With
the advent of deuterium a method for marking fats and using them in this way has become possible. Access through your institution Buy or subscribe This is a preview of subscription content,
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OPTIONS: * Log in * Learn about institutional subscriptions * Read our FAQs * Contact customer support SIMILAR CONTENT BEING VIEWED BY OTHERS FIRST USE OF TRIPLY LABELLED WATER ANALYSIS FOR
ENERGY EXPENDITURE MEASUREMENTS IN MICE Article Open access 15 April 2022 MEASUREMENT OF LIPOGENIC FLUX BY DEUTERIUM RESOLVED MASS SPECTROMETRY Article Open access 18 June 2021 STRENGTHS AND
VALIDITY OF THREE METHODS FOR ASSESSING RAT BODY FAT ACROSS THE LIFE COURSE Article 16 June 2020 REFERENCES * _J. Biol. Chem._, 111, 515 (1935). * _J. Biol. Chem._, 111, 163 (1935).
Download references AUTHOR INFORMATION AUTHORS AND AFFILIATIONS * The University, Manchester, B. CAVANAGH & H. S. RAPER Authors * B. CAVANAGH View author publications You can also search
for this author inPubMed Google Scholar * H. S. RAPER View author publications You can also search for this author inPubMed Google Scholar RIGHTS AND PERMISSIONS Reprints and permissions
ABOUT THIS ARTICLE CITE THIS ARTICLE CAVANAGH, B., RAPER, H. Deuterium as an Indicator in Fat Metabolism. _Nature_ 137, 233–234 (1936). https://doi.org/10.1038/137233b0 Download citation *
Published: 01 March 1936 * Issue Date: 08 February 1936 * DOI: https://doi.org/10.1038/137233b0 SHARE THIS ARTICLE Anyone you share the following link with will be able to read this content:
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